Corned Beef Hash

Corned beef hash is the classic hash dish both in spirit and conception. The ‘throw together’ spirit is one that has its origins in leaner times when people extended dishes and made the most of what they had. The recipe was popular on the US railroad lines and on chuck wagons at the beginning of…

Red Flannel Hash

Red flannel hash is a work on the traditional corned beef hash, adding beetroots to give it a scarlet tint akin to scarlet tartan cloth. A traditional breakfast dish in New England, it combines many leftover ingredients to build a tasty standalone meal or a hearty side-dish. INGREDIENTS From the fridge:¬†Beetroot. From the cupboard: ¬†Potatoes,…